Your entire household will love making and consuming these Easter egg Rice Krispies treats! Made with mini marshmallows and cereal, it’s the proper deal with to incorporate in an Easter basket to accompany plastic eggs and jelly beans. Serve them at Easter events or Easter dinners. Maintain this simple recipe close by if you want a scrumptious dessert to serve others through the enjoyable time of 12 months.
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There are such a lot of enjoyable actions and recipes to make to have a good time Easter. For many who wish to make one thing totally different than chocolate eggs, this no-bake Easter dessert is a lot enjoyable to make.
Easter Egg Rice Krispies Treats are tasty
Rice Krispie treats are a fan favourite. Rework rice krispie cereal bars into easter egg rice krispie treats which can be in an Easter egg form. One of the best a part of this recipe is experimenting with all of the totally different enjoyable colours. Every marshmallow deal with seems distinctive and totally different. Your Easter dessert desk isn’t full till you’ve included these rice krispie easter eggs.
Substances
Makes 18 Easter Eggs
- 4 ½  Tbsp Butter + 1-2 Further Tbsp
- 7 ½ cups mini marshmallows (about 1 ½ baggage)
- 6 cups Rice Krispies cereal
- 1-2 cups white sweet melts
- Easter Sprinkles
- Meals Coloring – three totally different colours
Rice Krispie Easter Treats Ingredient Notes
- Fruity pebbles – exchange Rice Krispies cereal with fruit pebbles for multi-colored eggs.
- Sweet melts – use multiple colour and place them in several bowls for a number of brilliant colours!
- Meals coloring – Use gel meals coloring to get brighter colours in your treats.
Directions
- Place 1 ½ Tbsp Butter and a couple of ½ Cups marshmallows in a big saucepan on medium low warmth, stirring steadily, till melted and clean.
- Add in just a few drops of meals coloring and stir till nicely included, add extra colours to succeed in the specified colour.
- Take away from warmth and add within the cereal. Combine till the cereal is evenly coated.
- Scoop out the rice krisipie combination in roughly 1/4 cups, add butter or nonstick spray to the palms of your fingers and fingers in order that the sticky combination doesn’t stick.
- Scoop out the combination in roughly 1/4 cups, butter the palms of your fingers and finger in order that it doesn’t stick.
- Press the rice cereal combination into egg shapes and place them on a chunk of wax paper or parchment paper to chill. Proceed till your entire combination is formed into eggs.
- Repeat this course of with the subsequent two colours.
- Place the sweet melts in a double boiler or a microwave-safe bowl and soften till clean.
- Place your sprinkles in a shallow dish.
- Dip every egg midway into the chocolate after which sprinkle with sprinkles. Place on wax or parchment paper to chill.
- Repeat with extra eggs till all of them have been dipped and coated with sprinkles.
Skilled Ideas
- For much less sugar, omit sprinkles and sweet soften combination.
Recipe FAQs
To make this recipe forward: mix all elements and retailer them in an hermetic container. Serve inside just a few days.
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Yield: 18
Prep Time: half-hour
Complete Time: half-hour
Made with mini marshmallows and cereal, it is the proper deal with to incorporate in an Easter basket to accompany plastic eggs and jelly beans.
Substances
- 4 ½ Tbsp Butter + 1-2 Further Tbsp
- 7 ½ Cups Mini Marshmallows (about 1 ½ baggage)
- 6 Cups Rice Krispies Cereal
- 1-2 Cups White Sweet Melts
- Easter Sprinkles
- 3 Colours Meals Coloring
Directions
- Place 1 ½ Tbsp Butter and a couple of ½ Cups Marshmallows in a medium
dimension pot on low/med and warmth, stirring steadily, till melted and clean. - Add in just a few drops of meals coloring and stir till nicely
included, add extra colours to succeed in the specified colour. - Take away from warmth and add the cereal. Combine till the cereal is
evenly coated. - Scoop out the combination in roughly 1/4 cups, butter the
palms of your fingers and finger in order that it doesn’t stick. - Press the combination into egg shapes and place them on a chunk
of wax paper or parchment paper to chill. Proceed till your entire combination is
formed into eggs. - Repeat this course of with the subsequent two colours.
- Place the sweet melts in a double boiler or microwave secure
bowl and soften till clean. - Place your sprinkles in a shallow dish.
- Dip every egg midway into the chocolate after which sprinkle
with sprinkles. Place on wax paper or parchment to chill. - Repeat with extra eggs till all of them have been
dipped and coated with sprinkles.
